Better Ingredients. Better Pizza.
Round Table Pizza
Established in 1991 by the Bath family Round Table Pizza has grown from humble beginnings. Round Table has always stood for freshness, innovation and craveable flavors in everything we serve.
Most pizza stores use primarily frozen dough, and often skimp on both the quality and quantity of their toppings and ingredients to cut costs. Not at Round Table. We roll our dough fresh, from scratch, every day, in every restaurant. Our cheddar cheese is aged to perfection, and combined with whole milk mozzarella and provolone in our famous cheese blend. We use only premium meats for our toppings, which we spread lavishly on every pizza, all the way to the edge of the crust. And our vegetable toppings are freshly cut at our restaurant. This commitment to quality and authenticity is why we say we’re “The Last Honest Pizza.”
We pride ourselves on having fresh, local, ingredients every day.